Weight

250 gms

500 gms

1 kg

Spice Level

Regular

Spicy

We have a healthy option for every simple snack, and we now have our own healthy replacement for Biyyappindi vadiyalu. It's more about boosting the nutritional value of simple rice fryums, making them taste better and be healthier.
Methi Biyyappindi vadiyalu are distinctive, with a small bitterness and earthy flavour of methi, as well as spicy and salty flavour, and blend well with any meal item, be it pickle rice or curry rice, making it tastier.

METHOD AND PROCESS INVOLVED IN PREPARATION

Rice is soaked and made in coarse powder. Then we add Fenugreek leaves into this flour and make a paste of proper consistency. We make a batter-like mixture which is heated and allowed to boil until it thickens. To this, we add cumin seeds and make sure the batter is consistent. Then it is laid on a sheet and allowed to dry. Then they are carefully picked and made available in the store.

The ingredients involved in making these methi Biyyapindi Vadiyalu are rice flour, salt, Fenugreek leaves, and cumin seeds.

Fenugreek regularly consumed lowers total cholesterol, LDL (bad cholesterol), and triglyceride levels in the blood while increasing healthy HDL cholesterol levels. This is due to the presence of steroidal saponins in these seeds, which limit cholesterol absorption in the intestines.

You can also buy our other frayums variants like tomato Appadam,urad dal Appadam, Biyyappindi Vadiyalu, online at Pavi Foods.
To know more about frayums, visit our blog.

Methi Biyyapindi Vadiyalu

Get the best Methi Biyyapindi Vadiyalu at your favourite Pavi Foods. With the best quality order now online by just one click & grab at doorsteps

Get the best Methi Biyyapindi Vadiyalu at your favourite Pavi Foods. With the best quality order now online by just one click & grab at doorsteps

Buy Best Methi Biyyapindi Vadiyalu Online at Pavi Foods Order Now